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Product Description
Spirulina is a biomass of cyanobacteria (blue-green algae) that can be consumed by humans and animals. The three species are Arthrospira platensis, A. fusiformis, and A. maxima.
Cultivated worldwide, Arthrospira is used as a dietary supplement or whole food. It is also used as a feed supplement in the aquaculture, aquarium, and poultry industries.
Health Benefits of Spirulina
1. Spirulina Is Extremely High in Many Nutrients.
2. Powerful Antioxidant and Anti-Inflammatory Properties.
3. Can Lower “Bad” LDL and Triglyceride Levels.
4. Protects “Bad” LDL Cholesterol From Oxidation.
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