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Hulled sesame is white sesame seeds without the dark husk which makes it easier to grind or cook and carries mild sweeter flavour compared to the black, unhulled sesame seeds,
Sesame seeds are commonly used in Indian cooking both as spice mixes and tempering as well as for making popular sweets like Til Ke Laddu. Sesame seeds have a fabulous nutritional profile, white sesame seeds have milder taste compared to black sesame seeds. One of the most popular dishes is Til Ke Laddu, a sweet which is prepared on the occasion of Makar Sankranti festival.
Sesame seeds is also known as Til in Bengali, Hindi, Marathi and Punjabi, Taj in Gujarati, Acchsilu in Kannada, Ellu in Malayalam, and Tamil, and Nuvvulu in Telugu.
| Production Country | India |
|---|---|
| Weight (kg) | 0.001 |
| Color | N/A |
